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Cook Recipes
Vegan Spinach and Artichoke Dip perfection – SAVE this Post to make later TAG …
Vegan Spinach and Artichoke Dip perfection🧡 – ✔️ SAVE this Post to make later ✔️ TAG a friend who needa – Post & below recipe By twospoons.ca – ⏩ INGREDIENTS: • 1 cup raw cashews • 4 cloves garlic, finely chopped • 1 small onion, finely chopped • 2 teaspoons coconut oil • 5 oz (140g) baby spinach • 1 can (400 ml/14 oz) artichoke hearts, strained and pat dry, chopped • 1 ¼ cups almond milk • 1/4 cup…
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Cook Recipes
Oil-free chickpea & pasta salad by So creamy, comforting, and satisfying! …
Oil-free chickpea & pasta salad by cookingforpeanuts 😍 So creamy, comforting, and satisfying! Tag someone who’d love a delicious bowl of pasta! ✅Recipe: ✅Cook 8oz pasta. Drain and rinse. Allow to cool. ✅Rinse and drain 1/2 of one 15oz can chickpeas (3/4 cups). Toss chickpeas with 1/2 tsp garlic powder, 1/4 tsp paprika, and salt to taste. (Optional: add 1 tsp olive oil to coat chickpeas.) Bake at 400F until just crispy. ✅Finely chop 1/2 red onion. ✅Cut about…
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Cook Recipes
Miso Glazed Mushrooms by An amazing take on mushrooms! Get the flavour-packed …
Miso Glazed Mushrooms by earthofmariaa 😋 An amazing take on mushrooms! Get the flavour-packed recipe below: Recipe: 4 Servings 14 oz button mushrooms 1 medium onion chopped 1/3 cup tamari 2 tsp miso paste 2 tbsp apple cider vinegar 2 tbsp maple syrup 2 tbsp water 1 tsp arrowroot powder Instructions Start by boiling the mushrooms in a saucepan until fully softened. How long this takes depends on the size of the mushrooms, but usually takes 5-10 minutes. To…
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Cook Recipes
Simple tomato pasta! . by . Recipe: Makes enough for 3-4 people Ingredients: …
🍅😍 Simple tomato pasta! . 📷 by happyskinkitchen . 🧡Recipe: Makes enough for 3-4 people Ingredients: 1 small white onion – finely chopped⠀⠀⠀ 3 garlic cloves – minced⠀⠀⠀ 1 tin of good quality chopped tomatoes or passata⠀⠀⠀ A generous handful of fresh basil leaves – roughly chopped extra to sprinkle on top⠀⠀⠀ 1 tbsp of olive oil for frying⠀⠀⠀ A generous pinch of salt and pepper for seasoning⠀⠀⠀ For the slow roasted tomatoes:⠀⠀⠀ About 250gr of cherry tomatoes⠀⠀⠀ A generous…
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Cook Recipes
Hearty Lentil Chili & Thyme Roasted Corn By Recipe: Serves 6 What you need…
🌱Hearty Lentil Chili & Thyme Roasted Corn 🌱 By cookingforpeanuts Recipe: Serves 6 ✅What you need: 2 tablespoons olive oil or vegetable broth 1 large yellow onion 5 cloves garlic, minced 1 tablespoon plus 1 teaspoon chili powder 1 ½ teaspoons ground cumin 1 teaspoon oregano ½ teaspoon cayenne ½ teaspoon onion powder 1 bag dry brown lentils (16 ounces) 2 cans diced tomatoes (14.5 ounces each) 1 carton vegetable broth (32 ounces), plus more for cooking 5 sprigs thyme…
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Cook Recipes
Grilled Cheese with Caramelized Onions By Recipe: Ingredients: 4 slices of…
Grilled Cheese with Caramelized Onions By plantbased.traveler Recipe: Ingredients: 4 slices of sourdough 4 sliced of your favorite vegan cheese Fresh figs, sliced About 1 tbsp vegan mayonnaise (or vegan butter) Caramelized onions: 1 large sweet onion, thinly sliced 1 tbsp vegan butter Pinch of salt 1 cup apple cider or juice Method: Sauté sliced onions with vegan butter and salt over low heat for 8 to 10 minutes. Add 1/2 a cup of liquid (cider or juice) to the…
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Cook Recipes
Easy coconut chickpea curry Follow for daily vegan inspiration . . . Get th…
Easy coconut chickpea curry Follow plant_basedrecipe for daily vegan inspiration 🌱💚 👉plant_basedrecipe 👉plant_basedrecipe . . . Get the recipe below by happyskinkitchen : Recipe: 1 can of chickpeas 1/2 can of coconut milk 1/2 can of chopped tomatoes 1 onion – finely chopped 2-3 garlic cloves – minced 1 tsp of turmeric powder 1/2 tsp of chilli powder 1 tsp of curry powder Salt to taste To serve: rice and veggies of your choice Add a dash of oil…
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Cook Recipes
’Cheesy’ Veggie loaded sweet potatoes This creamy vegan cheese sauce takes your …
’Cheesy’ Veggie loaded sweet potatoes This creamy vegan cheese sauce takes your veggies to another level. 🌱 By cookingforpeanuts Recipe veggies in cheese sauce: Sauté 1 small sweet onion (chopped) in a little olive oil or veggie broth until translucent, about 5 minutes. Add 1 medium russet potato (grated), 4 garlic cloves (minced), 1/2 tsp ground mustard seed powder, 1/2 tsp garlic powder, 1/2 tsp onion powder/granules, 1/4 tsp red chili flakes. Sauté another minute. Add 2/3 cup raw cashews…
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Cook Recipes
l Creamy Mushroom Pasta! Save it for a quick and easy dinner. by Follow us fo…
l Creamy Mushroom Pasta!💛 Save it for a quick and easy dinner. by twospoons.ca Follow us plant_basedrecipe for more vegan recipe inspiration 💚🌱 8 oz whole-wheat spaghetti noodles (225 g) 4 tbsp olive oil, divided 16 oz cremini mushrooms, sliced 2 shallots, peeled and finely chopped 3 cloves garlic, finely chopped 1 tsp thyme leaves 1/4 tsp fine sea salt 2 tbsp all-purpose flour 1 (13.5 oz/400m)l coconut milk 5 oz spinach 1/2 lemon juiced 1. B a large pot…
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Cook Recipes
Vegan Calamari served with a Lemon & Mayo Aioli Dipping Sauce Follow for dail…
Vegan Calamari served with a Lemon & Mayo Aioli Dipping Sauce 💚💚 Follow plant_basedrecipe for daily vegan inspiration 🌱💚 👉plant_basedrecipe 👉plant_basedrecipe What you need: For the Aioli: 1/2 cup vegan mayo, 2 tsp lemon juice, zest of 1/2 lemon, 1 tsp Dijon mustard For The Calamari: 14 oz jar of Hearts of Palm in Brine ( 8 oz when drained. Look for “sustainably harvested” on label ) 1 cup non dairy milk ( I used oat/ full fat), 2 tsp…
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