Year: 2022

Are you Team Sweet or Team Savory Breakfast? By Details: Toasted Sourdough…

Are you Team Sweet or Team Savory Breakfast? By plantbased.traveler Details: Toasted Sourdough with – extra creamy homemade hummus – A mini “spinach and cheese omelette” (I used justegg and parmelacreamery here) or cheesy tofu and spinach scramble – Crispy roasted spiced chickpeas – Cherry tomatoes – Arugula – A drizzle of balsamic glaze – And just a little ‘Everything but the bagel’ seasoning My tips for extra creamy hummus: Use chickpeas you prepare from dry and ‘overcook’ them to…

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Broccoli + chickpeas in white sauce (oil-free) by Follow us for more vegan re…

🌱Broccoli + chickpeas in white sauce (oil-free)🌱 by cookingforpeanuts Follow us plant_basedrecipe for more vegan recipe inspiration 💚🌱 ✅ Recipe (serves about 3): ✅What you need: 1 cup raw cashews 3 cups bite-size broccoli florets 1/3 cup nutritional yeast 1 tablespoon garlic powder 1 tsp onion powder 1 1/2 cups water Salt to taste 2 cups cooked chickpeas Freshly ground black pepper to taste ✅Add 1 cup raw cashews to small saucepan with enough water to cover by 2-inches. Bring…

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1. Your Ultimate Go-To Master Game Plan 2. Have You Read This Yet? Did you know…

1. Your Ultimate Go-To Master Game Plan 2. Have You Read This Yet? Did you know that vegan eating is catching on with more people everyday? Here’s a reminder of the importance of meal plan as it designed to kickstart to your Vegan Fitness Lifestyle The Plant-Based Recipe Cookbook will take you on a journey of attaining the body of a Greek God, “Vegan style”! If you’re interested to find out the kind of plant-based foods that can help you…

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Sour Cream & Onion Chick’n Tofu Nuggets  Follow for daily vegan inspiration …

Sour Cream & Onion Chick’n Tofu Nuggets  Follow plant_basedrecipe for daily vegan inspiration 🌱💚 What you need:  1 block of extra firm tofu (pressed & drained, optional freeze/thaw method for meatier texture ),  1/2 cup sour cream (dairy-free),  2 tbl chopped chives,  2 tsp lemon juice,  2 tsp onion powder,  salt/pepper to taste,  1 1/2 cup panko,  1 tbl onion powder What you do: 1️⃣ Using a sharp knife, cut tofu block through its length forming 3 equal size slices.…

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New Potatoes, Cherry Tomatoes & Chickpea By This is such a winning recipe as i…

New Potatoes, Cherry Tomatoes & Chickpea By happyskinkitchen 🤭This is such a winning recipe as it’s satisfying, hearty and packed with lots of different textures and flavours 😋I made it for my dad and he asked me to made it again the next day as it was so good, although to be honest my dad is quite easy to please 😆 🥑🍅 Get Our new over 100 vegan recipes plant_basedrecipe 👈Link in profile . . .

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Epic Mushroom & Lentil Lasagne Growing up my mum would often make lasagne to hav…

Epic Mushroom & Lentil Lasagne 🤤Growing up my mum would often make lasagne to have on Sunday for lunch 🍴 It’s probably one of my ultimate comfort food and one of those dishes which always brings back sweet childhood memories ❤️This is my 100% plantbased version (with gluten free option) by happyskinkitchen . .

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Creamy Mushrooms with Sun-Dried Tomatoes, Spinach and White Beans by Get Our …

Creamy Mushrooms with Sun-Dried Tomatoes, Spinach and White Beans by plantbased.traveler 🥑🍅 Get Our new 100+ vegan recipes plant_basedrecipe 👈Link in the bio

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• • • • • • This recipe requires just one pot and 25 minutes. With lots of veggi…

💞 • • • • • • This recipe requires just one pot and 25 minutes. With lots of veggies and plenty of Thai spices, this brightly flavored Thai noodle soup is both colorful and comforting. ⁠ 🥣⁠ .

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Pizza Goals SAVE this Post to make later TAG a friend who needa try this toda…

Pizza Goals🤩🍕🌱 ✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW plant_basedrecipe for daily inspo & recipes from across the gram – Post and below pizza deets by the lovely onebalancedlife – I love this veggie pizza with my spinach basil hemp seed sauce. I hadn’t made this one in a while & forgot how good it is. perfect on pizza, pasta, mixed with veggies- you name it🙌🏻 I love using…

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Yummy pan-fried Chimichangas! By Recipe: Chimichangas (2 servings) 2 larg…

Yummy pan-fried Chimichangas! By plantbased.traveler Recipe: Chimichangas (2 servings) 2 large flour tortillas 1 tbsp avocado oil Fill with: Seasoned rice Chili Lime Seitan (you can use tofu or tempeh as well) Grilled peppers, corn and onion Mixed beans Top with: Cashew ‘crema’ Avocado / Guacamole Salsa (red or green) Serve with: Remaining rice, Baked tortilla chips, Tomatoes, Cilantro, Jalapeños, Limes Method: Heat up tortilla for 20 seconds in the microwave to soften (for easier folding), then layer desired fillings…

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