Cook Recipes

Inexpensive and dinner meals that are actually easy for every night this week.

  • Crispy Mango Habanero Cauliflower Taquitos By Recipe: Ingredients: 1 head …

    Crispy Mango Habanero Cauliflower Taquitos By plantbased.traveler Recipe: Ingredients: 1 head of cauliflower 3/4 cup mango habanero sauce * 1 tbsp avocado or olive oil 2 tbsp cornstarch 1 tsp salt Plus 8 corn tortillas 1/4 cup chopped cilantro 1/2 cup vegan cheese shreds of choice 1 tbsp avocado or olive oil (for brushing) Method: Preheat oven to 450 F. Cut cauliflower into small florets, thoroughly wash and dry them. Add florets to a large bowl, toss them with oil,…

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  • Vegan Crunchwrap Supreme! By Recipe: Ingredients: 1 cup homemade vegan que…

    Vegan Crunchwrap Supreme!❤️ By twospoons.ca Recipe: Ingredients: 1 cup homemade vegan queso (recipe on the feed a few posts back, and on the blog, or use store-bought) 1 tbsp coconut oil 12 oz vegan “ground meat” (I used Lightlife) 4 tsp taco seasoning 6 large, 10-inch, tortillas 6 small, 5-inch, tortillas (or two more 10-inch tortillas cut into quarters). 1-2 cups tortilla chips ½ cup salsa ½ cup chopped tomatoes 1 cup grated iceberg lettuce ¼ cup chopped cilantro 2…

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